Seared albacore sashimi, deep fried onions with ponzu sauce
Avocado Bomb
15.00
Spicy tuna stuffed in an avocado, then deep fried. Topped with unagi sauce and spicy mayo
Fresh Wasabi
4.00
Fresh Wasabi
Jalapeño Poppers
12.00
Hollowed jalapeño stuffed with spicy tuna and cream cheese, deep fried and topped with spicy mayo and unagi sauce
Salmon Scallop Carpaccio
15.00
Fresh salmon, seared scallop, and wakame, topped with yuzu ponzu sauce and sriracha
Salmon Tataki
13.00
Seared salmon, shiso, and daikon radish topped with ponzu sauce
Spicy Tuna Crispy Rice
13.00
Fried sushi rice and spicy tuna topped with unagi sauce, spicy mayo, and sriracha
Sunomono
9.00
Choice of octopus, clams, or shrimp seasoned with a ponzu vinaigrette
Tako Wasabi
7.00
Deep-fried Langostino served with spicy mayo, spicy mix, and unagi sauce
Soups and Salads
Avocado Salad
9.00
Fried Tofu Salad
10.00
Seaweed Salad
6.00
Fried Soft Shell Crab Salad
10.00
Sashimi Salad
19.00
Miso Soup
3.00
Appetizers
Agedashi Tofu
From 7.00
(Spicy +$2)
Fried Calamari
12.00
Ikageso Karaage
12.00
Mixed Vegetable Tempura
18.00
Shrimp Shumai (Fried/Steamed)
8.00
Takoyaki
8.00
Chicken Karaage
8.00
Garlic Edamame
5.00
Gyoza (Fried/Steamed)
8.00
Sea Salt Edamame (Organic)
4.00
Shrimp Tempura
15.00
Fried Oyster
10.00
Kimchi Pancake
9.00
White Rice
3.00
Noren Omakase 6-Course
Noren Omakase 6-Course
50.00
Appetizer: Miso Soup Main Course: Salmon Scallop Carpaccio* 6pc Sashimi Sampler* 5pc Chef’s Choice Nigiri* Choice of One Specialty Roll* (Exceptions: Fire on my Table, King Dragon) Dessert: Mochi Ice Cream
Noren Combo
6pcs Assorted Nigiri* & California Roll
18.00
10pcs Assorted Nigiri*
23.00
9pcs Assorted Sashimi (Salmon, Tuna, Yellowtail)*
24.00
Small Sashimi Combo (15pcs)*
38.00
Large Sashimi Combo (30pcs)*
70.00
Fresh Bluefin Tuna (5pcs)*
From 16.00
Fresh Bluefin Tuna Chu-Toro (5pcs)*
From 25.00
Fresh Bluefin Tuna Chu-Toro (5pcs)* [O-Toro ]
From 30.00
Poke Bowl
Salmon Poke Bowl*
From 15.00
Tuna Poke Bowl*
From 17.00
Hamachi Poke Bowl*
From 16.00
Rainbow Poke Bowl*
From 17.00
Donburi
Chirashi Don : Chef’s choice*
28.00
Salmon Don*
20.00
Seared Salmon Don*
22.00
Unagi Don
25.00
Noren Sushi
Albacore Tuna*
From 6.00
Bass (Suzuki)*
From 8.00
Eel (Unagi)
From 9.00
Fatty Tuna (Chu-Toro)*
From 11.00
Flying Fish Roe (Tobiko)*
6.00
nigiri
Mackerel (Saba)*
From 5.00
Salmon (Sake)*
From 5.00
Scallop (Hotate)*
From 8.00
Seared Salmon
6.00
nigiri
Smelt Roe (Masago)*
6.00
nigiri
Sweet Shrimp (Amaebi)*
From 8.00
Yellowtail (Hamachi) *
From 8.00
Amberjack (Kanpachi)*
From 8.00
Crab Stick (Kani)
From 5.00
Egg (Tamago)
From 4.00
Fried Tofu (Inari)
4.00
nigiri
Octopus (Tako)
From 5.00
Salmon Roe (Ikura)*
6.00
nigiri
Shrimp (Ebi)
From 5.00
Squid (Ika)
From 5.00
Tuna (Maguro)*
From 9.00
Fatty Tuna (O-Toro)*
From 13.00
Hand Roll
Hand Roll
From 6.00
Classic Roll
Avocado Roll
From 7.00
Caterpillar Roll
From 15.00
Philadelphia Roll*
From 9.00
Salmon Roll*
From 7.00
Shrimp Tempura Crunch Roll
From 10.00
Spicy Tuna Roll*
From 8.00
Tuna Roll*
From 7.00
Vegetable Roll
From 8.00
Yellowtail Roll*
From 8.00
California Roll
From 8.00
Cucumber Roll
From 6.00
Rainbow Roll*
From 13.00
Salmon Skin Roll
From 9.00
Spicy Salmon Roll*
From 8.00
Spider Roll
From 10.00
Unagi Roll
From 12.00
Vegetable Tempura Roll
From 8.00
Specialty Rolls
Amy’s Favorite
16.00
Unagi, avocado, and cucumber topped with shrimp tempura, spicy crab mix, spicy mayo, and unagi sauce
Bellevue Ave*
13.00
California roll topped with seared salmon, white aioli sauce, and unagi sauce
Capitol Hill*
14.00
Crab mix, spicy tuna, and cucumber topped with seared salmon, spicy mayo, and unagi sauce.
Crazy Monkey*
13.00
Shrimp tempura, albacore tuna, and avocado roll with yellowtail, jalapeño, yuzu ponzu, and sriracha on top
Crispy Delight (No Rice | Soy Paper | Fried)
15.00
Spicy scallop and spicy crab roll deep fried then topped with unagi sauce, spicy mayo, and wasabi mayo
Firecracker*
14.00
Spicy tuna crunch roll topped with tuna, more crunch, spicy mayo, and unagi sauce
Fire On My Table
20.00
Shrimp tempura and cooked shrimp roll topped with baked salmon, mozzarella cheese, spicy mayo, and unagi sauce. The entire roll is wrapped then set on fire.
Hawaiian*
14.00
Tuna, avocado, and pineapple roll topped with tuna, crushed macadamia nuts, and ponzu sauce
Hitomi (Baked)
13.00
California Roll topped with baked salmon, spicy mayo, and unagi sauce
King Dragon
20.00
California roll topped with a massive barbequed eel and unagi sauce
Las Vegas (Fried)
14.00
Unagi, salmon, crab mix, cream cheese, and avocado deep-fried roll topped with unagi sauce and spicy mayo
Lemon Salmon*
14.00
Salmon, avocado, and cucumber roll topped with salmon, lemon, and ponzu sauce
Lion King (Baked)
14.00
Shrimp tempura + crab mix roll topped with salmon, parmesan cheese, honey mustard, and unagi sauce
Nikko (Soy Paper)
13.00
Shrimp Tempura, crab mix, cream cheese roll topped with avocado and served with unagi sauce and chili oil
Noren*
15.00
Shrimp tempura and crab stick roll topped with tuna, salmon, and ponzu sauce
Pike Street*
15.00
Tempura albacore tuna, cream cheese, and avocado roll topped with crab mix, wasabi tobiko, unagi sauce, white aioli sauce, and honey mustard
Sakura [Cherry Blossom]*
14.00
Salmon and avocado roll topped with tuna, white aioli sauce, and soy based house specialty sauce
Scallop Madness (Baked)
14.00
California Roll topped with baked scallops, spicy mayo, and unagi sauce
Seattle Sunset*
15.00
Tuna, salmon, avocado, and cucumber roll topped with cooked shrimp and ponzu sauce
Super Duper*
13.00
Shrimp tempura and cucumber roll topped with spicy tuna, avocado, rayu (chili sesame oil) and unagi sauce
TNT (Fried)
13.00
Spicy tuna, spicy crab mix, cream cheese, avocado deep-fried roll with sriracha, spicy mayo, unagi sauce on top
Volcano*
16.00
Salmon, spicy tuna, and tobiko roll topped with salmon, served with spicy mayo, sriracha, and an open flame
Wabi Sabi*
16.00
Spicy salmon and cucumber roll topped with red tobiko, wasabi tobiko, unagi sauce, wasabi mayo, and tempura nori